Drinks
Limoncello
Breakfast
Warm and Nutty Cinnamon Quinoa
American Breakfast Blueberry Pancakes
Soups
Oaxacan Black Bean Soup with Chorizo and Chipotle Chilli
Chicken, Pearl Barley, Mushroom & Tarragon Soup
Parsley and Wild Garlic Soup
Salads
Pasta
Spaghetti Aglio e Olio
Shellfish and Seafood
Crevettes with White Wine, Chilli and Garlic
Meat and Poultry
Chicken Baked with Globe Artichokes and Lemon
Lamb Koftas
Roast Shoulder of Lamb with Herb, Garlic, Lemon and Anchovy Rub
Vegetarian
Baba ganoush
Baked Fennel with Tomatoes and Oregano
Marinated Chargrilled Vegetables
Crushed Canellini Beans with Garlic, Mint and Lemon
Muhammara
Paneer
Tabbouleh
Tzatziki
Wild Garlic Dolmades
Wild Garlic Pesto
Baking
Cupcakes with Cream Cheese Frosting
Florentines
Fruit and Nut Biscotti
Gougere
Hazelnut Sponge with Fresh Strawberries and Vanilla Buttercream
Coffee and Walnut Cake
Desserts and Other Sweet Things
Campari Sorbet
Caraway Ice Cream
Dark Chocolate Truffles
Miscellaneous
Aioli
Roasted Pumpkin Seeds
Sunday, 17 August 2008
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